Restaurant & Food Service Pest Control

Restaurants face strict health-code scrutiny and zero tolerance for pests. Eco Plus provides recurring, fully documented pest management for food service, scheduled around your hours, with audit-ready records and EPA-registered materials used responsibly around food.

Signs to look for

• Health-inspection findings or pest sightings front- or back-of-house
• Activity around dumpsters, drains, or storage
• Need for documented service records for audits

How Eco Plus handles it

1. 1 Facility assessment and a written pest-management program
2. 2 Scheduled, documented recurring service around your hours
3. 3 Monitoring devices and reporting for audits and inspections
4. 4 A single point of contact and fast response for urgent issues